200g whole mung beans 1.7 litres just-boiled water 1 jalapeño chilli, halved and deseeded 2 tbsp vegetable oil 1 medium onion, diced 4 garlic cloves, crushed 1 heaped tbsp finely chopped ginger 2 ...

1 fresh jalapeno chilli, thinly sliced 1 tbsp finely chopped chives finely grated manchego cheese, to serve Method Step 1 Preheat the grill to high heat. Heat oil in a large cast iron pan over ...

The Jalapeno Chilli Beef Quarter Pounders can be found in the freezer isle, a shopper revealed Credit: Facebook Asda 's Jalapeno Chilli Beef Quarter Pounders are scanning for just 50p in stores.

1 jalapeno chilli or red chilli chopped 1/4 cup chopped fresh coriander 1 tablespoon lime juice Mexican Rice 1 tablespoon olive oil 1 small chopped onion 1 glove garlic 1 cup long grain white rice ...

Season, mix well and spread over the mince. Step 3 Place the pan under the grill for 4-5 minutes or until golden and bubbling. Serve topped with jalapeno, chives and manchego cheese.

Season, mix well and spread over the mince. Step 3 Place the pan under the grill for 4-5 minutes or until golden and bubbling. Serve topped with jalapeno, chives and manchego cheese.