Store-bought muffin mix can be seriously convenient, but many admit that it's lacking something. Adding this ingredient could ...

Mix the batter just until it’s combined. Fill the lined muffin cups almost to the top and bake for 15-20 minutes, until the muffins are golden and the tops are springy to the touch.

Preheat the oven to 375°F. Prepare a muffin tin by lining it with muffin paper liners. Mix the ingredients in a medium or large bowl. Combine the muffin mix, yogurt, and protein drink. Whisk ...

Add the other liquid ingredients, like oil and eggs, as per the recipe in the same bowl. Whisk the wet ingredients until homogenous, and then whisk the pudding into the wet mixture, as well.

Coffee Cake Muffins. Mix together 1/2 cup packed brown sugar; 1 teaspoon ground cinnamon; 1 cup finely chopped walnuts, pecans, or cashews; and 2 extra tablespoons melted butter. Stir half of this ...

Try these mini veggie and cheese muffins - a great no-mess snack for when you're on-the-go. Specialist children's dietitian ...

3. Add the pancake mix. Mix until smooth. 4. Stir in peanut butter. 5. Pour into a greased muffin pan (about 2-1/2 tbsps. per muffin). 6. Bake for 10 minutes. Let cool and enjoy. *Makes 9 pieces.