Roast the potatoes for about 35 minutes or until tender and browned. Set the potatoes aside. Reduce the oven temperature to 350°. 2. Meanwhile, in a large ovenproof skillet, melt the 3 tablespoons of ...

Preheat the oven to 375 degrees F. Lay the flatbread onto a cookie sheet. Top the flatbread with a layer of gravy. Lightly spread the mashed potatoes on top of the flatbread.

Heat 1tbsp of the oil in a large shallow pan or frying pan add the chicken thighs and fry over a medium heat for 25-30 mins, turning occasionally, until golden and cooked through. While the chicken is ...

Satisfy your cravings. With our weekly newsletter packed with the latest in everything food.

Super easy to make, simply toss in the ingredients, set it, and forget it, while your slow cooker works its magic. Come home to a warm, satisfying meal that's ready to fuel your evening.

Turn and cook for 5 minutes longer, basting occasionally with the pan juices. 3. Transfer the chicken to the oven and roast for about 15 minutes, until cooked through.

Bring a large saucepan of water to a boil. Add the green peas, cover and cook over moderate heat, stirring occasionally, until tender, about 3 minutes.