Another cheese that Johnson really likes to use is gruyère. Explaining why, she told us, "Gruyère adds a bit of complexity and earthiness that pairs beautifully with roasted mushrooms." ...

Related: The Italian Way to Make a Grilled Cheese Sandwich 10x Better 😋😋 SIGN UP to get delicious recipes, handy kitchen hacks & more in our daily Pop Kitchen newsletter 🍳 🍔 Keller recommends ...

As someone who loves cheese, I have tried all sorts of different crackers and breads to go with it. Recently, I came across ...

Process Gruyere, flour, cornstarch, caraway, salt, cayenne and paprika in food processor until combined, about 30 seconds. Scatter chilled butter pieces over the top and process until mixture ...