There are many different recipes for grilled cheese, but if you want an elevated experience, follow these tips to use Gruyère ...

This classic French Onion Soup is rich, comforting, and topped with a golden, bubbly layer of Gruyère cheese. Perfect for a ...

Gruyere, a hard Swiss cheese with alluring nuttiness, teams up with whole-grain mustard and caraway seeds to give these cracker coins a French flair. Using the food processor helps to quickly turn ...

Gruyère is a Swiss cheese known for its flavor and how well it melts—which is why you'll often find it on toasted sandwiches or atop French onion soup. It originated in the Gruyères region of ...

When possible, I try to use an all-butter puff pastry and fresh local asparagus. The combination of Gruyere and Swiss is ... If you’re not a fan of either cheese, you can swap them for a sharp ...

Toss in 1 cup cheese. Taste and add salt as needed. (If you are transferring to a baking dish, do so now. At this point, if you are working ahead, you can keep the dish, covered with plastic wrap ...