1. Danishes Cut two sheets of puff pastry into eight 5-inch squares and spread a mix of cream cheese and goat cheese for savory danishes, or just sweetened cream cheese for sweet, over the bottom ...

Shortcrust pastry is quick and easy to make with flour, butter, water and a pinch of salt. Its crunchy, solid texture makes it perfect for supporting juicier fillings, without falling apart.

Chocolate pastry cream Makes 2 1/2 cups. In a large heat-proof bowl set over a saucepan of simmering water, melt chocolate. Heat milk in a medium-sized saucepan over medium heat until it begins to ...

Using a spoon or pastry bag fitted with a No. 10 or larger tip, spoon or pipe dough onto the prepared baking sheet in 1 1/2x4-inch strips. Bake for 15 minutes.

1 ¼ cup AP flour 1/3 cup pastry flour 1 ½ tsp salt 1 ½ cup cold butter ¼ cup cold shortening ice water (as needed) Directions Place both flours, salt, butter and shortening in a food processor.

In her caption, Casey said: "Save these for later. These easy chocolate pastry custard twists are amazing, and you can't tell the difference from the ones on the Costa menu." ...