The Perfect Balance of Juicy Chicken, Crispy Bacon, and Creamy Filling When it comes to quick dinners that still feel indulgent, these bacon-wrapped chicken rolls hit every note. The juicy chicken ...

I sometimes serve stuffed chicken with a simple pan sauce made from shallots, stock, butter, and a splash of cream (and wine, if I have any on hand). But honestly, the chicken is so flavorful and ...

Method Preheat oven to 400 F. Season chicken with salt and pepper. Heat oil in a skillet over medium heat. Add onions, season with salt and sauté until caramelized, about 15 minutes.