Ever wondered what makes Jollof Rice the ultimate comfort food in West Africa? This iconic dish is more than just a meal – it ...

In this video, we will prepare Peri Peri Jollof Rice and Chicken, highlighting the key ingredients and cooking techniques ...

This blog is managed by the content creator and not GhanaWeb, its affiliates, or employees. Advertising on this blog requires a minimum of GH₵50 a week. Contact the blog owner with any queries.

But while we love Jollof Rice, party Jollof Rice holds an even more special place in our hearts. That said, check out the video above by All Nigerian Recipes for how to make this scrumptious meal.

5. Introduce the parboiled rice into the content in the pot. Cook for about 15 minutes or until the rice is soft and tender. 6. When the rice is soft, add the ugwu leaves and sliced tomatoes.

Update 9/7/2016: The Salt asked Prince Matey, the Ghanaian chef and owner of Appioo Bar & Grill in Washington, D.C., to show us how to cook jollof rice as part of Passport Kitchen, our new cooking ...

African food. Food that held a close resemblance to theirs, except with less salt, with no coconut milk and mixed with other healthful, naturally grown fare that they had moved further away from ...

Original mama Betty has made a video on how to prepare a healthy version of jollof rice. She is from the UK and has a lot of delicious Ghanaian recipes.

In Banga Rice, the Banga spices and rice are added to make up the food. A friend cooked this food over the weekend and it was amazing. Banga rice tastes and looks like the real jollof rice.