If you’re looking for a new recipe for your family on Taco Tuesday or to enjoy whenever then you will love this Skillet ...

Barbacoa is a traditional Mexican dish of beef or lamb that has been slow-cooked until it is tender and flavorful. Learn about it and how to make it at home with barbacoa recipes.

Explore the origins of barbacoa and how to make it at home. You probably love barbacoa and can order it with confidence, but you may not understand what it actually is other than an exceptionally ...

Recipe: Sonoran-style oven-roasted barbacoa If you can't find maguey (agave) leaves, banana leaves can be substituted. The one aspect of making barbacoa that cannot be compromised is time. Good ...

Barbacoa is a traditional Mexican dish made with beef that's slow roasted in an underground pit. Here's an easy way to make the classic at home.

I suggest you make a trip over there and acquire both, which will cost you $6.48 after tax. I know banana leaves are (arguably) wrong in this specific application.

Whether using lamb, beef, or goat, the cooking method of barbacoa is rooted in pre-Hispanic traditions and set the scene for smoking meat as we know it stateside.