The 'Jamaican Mi Crazy Chicken' ($6-10) is jerk chicken served with rice, beans and coleslaw, and I'm surprised how generous the portions are considering how cheap the price is.

Don't settle for a boring, old noodle dish when you've got the option to make a bowl of creamy jerk rasta pasta.

Though we might not commonly associate pasta with Jamaican cuisine, Rasta pasta – also known as jerk pasta – has been a much-loved dish since its inception in Negril in 1985.