Looking for a comforting dish that’s simple yet full of rich flavor? Learn how to make Pork Mechado — a classic Filipino stew featuring tender pork chunks simmered in a savory tomato-based sauce with ...

Discover how to make a flavorful and tender Pork Mechado, a classic Filipino dish with rich Asian-inspired flavors. This easy ...

Bring to a gentle simmer for 10 minutes, or until the sauce has thickened and the pork is tender, stirring regularly. For a vegetarian or vegan version of this stew, cook a large cubed aubergine ...

Bring the mixture to a gentle simmer over a low heat, cover the pan with a lid and cook for at least 45 minutes ... To serve, spoon some of the pork stew into the centre of each of six serving ...