To make a frozen mimosa, you'll need sparkling wine, orange juice, and ice. Some recipes also call for orange liqueur or other fruit juices to add extra flavor.

You could even make a pitcher of mimosa just before your guests arrive to stop you from having to keep making them fresh. Don’t premix too far in advance though, or your mimosa mix will go flat.

The Fallmosa is the best seasonal cocktail, and it's as easy as remembering 4-2-1: four ounces of champagne, two ounces of apple cider, one ounce of cinnamon whiskey.

Easy to make: Mimosas are one of the easiest cocktails to make, so even the most novice bartender can whip up a batch in no time. Festive: The combination of sparkling wine and orange juice is ...

Barley and Vine manager Christy VanSchoten shows how to make a green mimosa to celebrate St. Patrick's Day, while inviting people to join in the holiday activities at the bar for live music ...

To make these, you'll need tangerines, sugar, gelatin, sparkling wine and orange liqueur. One extra step in creating these more grown-up Jello shots is to make tangerine juice.

Canopy hotel in Bethesda’s Pike & Rose just announced a charcuterie-and-cheese class, where attendees can learn to build a charcuterie or cheese board while snacking and sipping on bottomless mimosas.

Make mimosas with a twist for your next brunch or party gathering Make mimosas with a twist for your next brunch or party gathering ‘He doesn’t drink, smoke, party or gamble’: My boyfriend ...