And don't toss that bone after the ham is cooked! It can be used to make a delicious soup. Before roasting, trim most of the fat, leaving just a thin layer to hold onto the glaze. Score the ...

Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

"This is the way I always cook my ham for the holidays," says The Kitchen star and author of the new It's Not Complicated cookbook. "Ham needs the sweetness that the jam provides, and I like ...

Tent the ham with foil and place in the oven. Cook about 2½ hours (or about 10-12 minutes per pound). Meanwhile, make the glaze. In a medium saucepan stir together all the glaze ingredients.

Donation Options Search Search Search Servce scalloped potatoes and fresh broccoli with your honey-orange glazed ham. Creative Commons ... To accompany the family favorite, make your own scalloped ...

Her bourbon-glazed ham is not only timeless—it’s a showstopper worthy of any holiday gathering. Here's what you need to know. Related:How to Make the Best-Ever Roast Leg of Lamb, According to ...