Yes, you can swap sandwich bread with eggplant slices for a flavorful veggie-rich base. There are many ways to do this, but ...

By default, I look at all things food through a decisively “ abbondanza ” lens, if you will. This certainly applies to eggplant. Back in summer 2020, I donned a few masks and headed on over to ...

It is a bit of a project, not hard, just several steps: making the sauce, salting (see above) and then frying the eggplant and, finally, assembling the timbale and baking it.

This easy Japanese Miso Eggplant, or Nasu Dengaku, features tender pan-fried eggplant glazed with a rich, sweet-savory miso ...

Then I came across an Ottolenghi recipe for Roasted Eggplant with Anchovies and Oregano in one of his many excellent books, Ottolenghi Simple. He has you cut the eggplant into thick slices, season ...

When you’re roasting eggplant, like in YuChen’s recipe, “make sure you give them enough space so they can cook evenly,” she says. “You want them properly roasted—not steamed.” ...