Corn can either be frozen on or off the cob. Either way, it's important to keep the produce in a "container or wrapping that won't easily let air in" in order to help "maintain quality and prevent ...

To cook corn on the cob in the oven, set the temperature to 350°F. Prep the ears of corn by snipping off any protruding silk ...

Foodland Ontario says sweet corn is a good source of folate and contains fibre, vitamin C, niacin (or vitamin B3, which helps the body use fats and proteins) and thiamine (or vitamin B1, which is ...