For our easy oven-baked chicken thighs recipe, crank your oven to 400 degrees Fahrenheit and set the timer for 25 to 30 minutes. In any case, the internal temperature of your chicken thighs should ...

Both types of Dutch oven are made from cast iron, and both work the same way. That said, enamel-coated Dutch ovens have a smooth non-porous surface that is easy to clean, and pretty to look at.

Place that skillet in a cold oven, and set the temperature to 375℉. The slowly increasing heat will gently cook the chicken, render out the fat, and melt all that wonderful collagen.