To make our air-fryer asparagus recipe, preheat your air fryer to 375F. Coat the asparagus in a mixture of mayonnaise, olive oil, lemon zest, minced garlic, salt and pepper.

No matter how you cook it, asparagus always runs the risk of drying out. However, there's a simple trick you can use to keep ...

Starter: Spring brought with it a great vegetable: Asparagus. Crunchy and tasty, it can be enjoyed in salads, risotto, gratin and many other ways. We share all our tips for cooking the perfect ...

Cook: Lay the asparagus onto the steamer basket in an even layer, then cover the pan with a tight-fitting lid. Allow to steam just until tender, 5 to 10 minutes, depending on the thickness of the ...

How to cook asparagus Choose medium-size asparagus spears. When shopping, look for fresh green spears that are about ¼- to ½-inch thick at the base.

How to cook asparagus Choose medium-size asparagus spears. When shopping, look for fresh green spears that are about ¼- to ½-inch thick at the base.

Fresh asparagus will keep this way for 2 to 3 days. COOKING * Boiling: Cook whole trimmed asparagus in boiling salted water in a large frying pan for 4 to 8 minutes until tender-crisp.

Asparagus can be difficult to pair with wine, but I discovered perfection when partnered with Ulloa Cellars 2022 Grüner Veltliner. Get the recipe. Cook time: 45 minutes ...

To make it, preheat the oven to 400°F and arrange the asparagus on a baking sheet. Toss with olive oil, salt and pepper, and roast uncovered for 12 to 15 minutes until crisp-tender.