Pour the root beer into clean bottles, leaving some space at the top. Seal the bottles tightly and let them sit at room temperature for 24-48 hours to carbonate.

National root beer float day is an excellent excuse to enjoy a little bit of American food history with friends and family.

Ingredients for root beer float floater recipe Rum or whiskey Root beer Vanilla ice cream For this boozy dessert-like cocktail, you’ll want to use a larger glass to make room for the floater ...

YPSILANTI, MI — In a small yellow hut located off Michigan Avenue, is an unassuming treasure from a bygone era. Bill’s Drive-In serves up delicious coneys alongside homemade root beer.