You can have homemade cream cheese danish at home in just 20 minutes thanks to store-bought crescent roll dough. With a sweet cream cheese filling twisted in layers of buttery flaky dough and ...

2 (8-ounce) cans refrigerated crescent rolls 12 ounces cream cheese, softened 1 teaspoon vanilla extract 3 tablespoons butter, melted What To Do: 1. Preheat oven to 350 degrees F.

Cream Cheese Danish Recipe with Crescent Rolls Store-bought Danish is all good, well, and fine, and maybe you only opt for that because you think it's too complicated to make at home.

One of the best things about Kazan's recipe is that it only needs common ingredients that home cooks likely already have in their kitchen. To make, you'll need: 8 cups of whole milk (full-fat milk ...

Rachel found one recipe on Instagram from Carolina Gelen, a recipe developer, and food writer. It looked easy enough, she thought, with just three ingredients required: whole milk (2 cups), heavy ...

2 (8oz.) cream cheese, softened 6 tbsp. sugar 1 cranberry sauce recipe 2 tsp. vanilla bean paste 2 large eggs 2 tbsp. water For the Orange Glaze: 1 cup powdered sugar ½ tsp. vanilla extract ...