Part of the “avec frites” menu, these PEI mussels are cooked in a rich sauce of chicken stock, garlic, cream and butter. Baguette slices for dipping and crispy house-cut fries are served on ...

These ain't cheap bar eats, either: $12-$14 for a pie, $11 for roasted mussels, $14 for sliders (you mix and match from options like smoked pork belly, crab-cake meatball or short rib) and $7 for ...