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1/2 cup dry white wine or water. 1 teaspoon chopped fresh thyme leaves. 1/2 teaspoon crumbled saffron threads. 1/2 cup whipping cream. Salt and pepper to taste ...
Chowder tip: You can add two different types of potatoes in a single batch of chowder. Next, lightly sauté small chunks of halibut (or whatever seafood) in a few tablespoons of the bacon grease.
Saturday, February 8th 2025 E-Edition. Home Page. Close Menu. South Schuylkill News; News. News; Election ...
Bacon, leeks, thyme and saffron also play key roles in this hearty stew.
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