Campfire Grilled Tuna Tacos may seem a bit extra for a camping trip, but they're a fabulous dinner option! Light, tasty, and easy to make. Ages ago, I started making Ahi Tuna Nachos. Nothing at ...

Choosing tuna: select sashimi grade tuna from your fishmonger.or at the markets. It should have firm textured flesh with no veins, skin or blood, flesh should be a good rich, dark red colour.

Combine mayonnaise and honey and brush over tuna steaks. Season both sides of tuna with kosher salt and freshly ground pepper. Grill tuna, covered, 2-2 1/2 minutes per side for rare.

Season tuna with salt and pepper. Grill fish 5 inches from heat, until opaque in center, 2 to 3 minutes per side. Meanwhile, warm dressing.