Stuffed chicken with peppers and cheese simmers in a homemade green chile sauce in this one-skillet green chile chicken.

Green Chili Enchilada Sauce boasts a unique flavor profile that’s both tangy and bright. A balanced of earthy warmth of ...

Remove the stems from the chile peppers and finely chop them. Finely chop the onion as well. It’s recommended to wear gloves when handling a large amount of chile peppers. Heat a pan with a bit of ...

and salt for seasoning, and avocado oil to cook the chicken. You'll also need epazote, a type of Central American herb, along with red bell pepper, canned green chiles, and Oaxaca cheese for the ...