These pickled green beans are ideal for charcuterie boards, but they can be eaten just on their own! Dilly beans are pickled green beans. They’re typically flavored with dill, garlic ...

How do you trim green beans? Wash and dry your green beans first. Then, in handfuls line up the green beans on a cutting ...

At his San Francisco restaurant, the Slanted Door, the late chef Charles Phan stir-fried green beans and meaty mushrooms in peanut oil for customers who wanted a satisfying vegetarian dish.