While this is cooking, prepare roast and Italian sausage. Make small slits in the roast and stuff with cheese and garlic. Fry roast until brown on all sides. Add to gravy. Fry Italian sausages in ...

This biscuits and gravy breakfast casserole is exactly ... is delicious or for a little bit of spice you can use hot sausage or Italian sausage. You’ll want to use bulk ground sausage and ...

Use a high-quality Italian sausage for the best texture and flavor. Dry white wine helps cut through the richness in the gravy, bringing a balanced acidity to this hearty dish. Homemade sausage is ...

a cook will quickly dunk it into the gravy to reheat and get juicy. The “combo” sandwich (my favorite here), features a char-broiled Italian sausage buried under a mound of meat and enveloped ...