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Insulin vs. Glucagon: What Are the Differences? - MSNHowever, in people with diabetes, post-meal glucagon levels may be higher. High glucagon levels paired with not enough insulin in diabetes contribute to excess sugar production in the liver.
Overview: Glucagon is commonly used to increase blood sugar levels in people with dangerously low levels. It can also be used during certain tests to slow down gut movement. Common side effects ...
Insulin and glucagon are hormones that help regulate the levels of blood glucose, or sugar, in your body. Glucose comes from the food you eat and moves through your bloodstream to help fuel your body.
Glucagon can also play a role in how amino acids (compounds that help make up muscles and tissue in your body) make glucose. And it can break down triglycerides, or fat your body stores, into fuel.
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