Fugu, or pufferfish, is a Japanese delicacy that has captured the attention of food lovers worldwide. However, preparing it is no easy task. This fish contains a deadly toxin called tetrodotoxin ...

It takes three years to make it right, so be warned. Ovaries of the Japanese pufferfish, called fugu, are pickled in salt and bran in Hakusan’s Mikawa district to eliminate toxic poison.

Yamadaya has been serving puffer fish for over 100 years. Their fugu is caught in southern Japan and airlifted alive to their Tokyo restaurants. In Haedomari Market the fugu is auctioned off using ...

People call him “Dr. Fugu” (Dr. Pufferfish) in a nod to his expertise. As a cooking instructor, he helped promote ways to safely consume the otherwise dangerous fish. Some 50 kinds of blowfish ...

These foods are tempting but can be life-threatening if not prepared or consumed correctly Ackee, the national fruit of Jamaica contains a toxin called hypoglycin. Eating unripe Ackee fruit may ...

Instead, his project car took on a life of its own. Here's the story behind the Fugu Z. "If you pull the release lever and push the seat forward really hard, it should move a little bit," replied ...

Tight Supply of Low-Priced Goods, Magnesium Prices Stabilized Today] SMM reported on March 17 that the mainstream quotations for magnesium ingot smelters in Fugu and Shenmu, Shaanxi, ranged between 15 ...

Aa Aa Aa The fugu is a famous fish, at least when it comes to sushi, because it contains a neurotoxin that is potentially lethal to those who consume it. Because the fugu is a member of the ...

Continuous Uptrend, Today's Magnesium Ingot Transaction Price Breaks Through the 15,500 Yuan Mark] SMM reported on March 11 that, as of the time of publication, the mainstream quotations from ...

Biomedicum Functional Genomics Unit (FuGU) provides a wide range of Illumina next-generation sequencing (NGS), bioinformatics, NanoString gene expression, and Olink protein biomarker services both ...