Get ready for the easiest fudge recipe ever! This Reese’s Peanut Butter Cup Fudge is a no-bake, 3-ingredient treat that’s ...

Leave the brownies to cool in the tin - the top will sink and crack a little. Pull the brownies out using the overlapping paper and cut into squares. Dust with icing sugar.

Stir mixture till smooth (if needed microwave again for about 15 seconds). Add vanilla flavoring and nuts. Pour fudge into foil lined pan or baking dish. Refrigerate until set. Cut into squares.

As you'll see below, there are plenty of choices, whether your cravings are for ice cream, cake, cookies, or anything ... caramel, or fudge swirls. Whatever light dessert you choose, it must ...