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Instructions: 1. In a blender, blend ½ cup of vanilla Greek yogurt and ½ cup of frozen fruit of your choice. I did four individual flavours: cherry, blueberry, strawberry and mango.
The machine comes with packs of dried yogurt–in 10 different flavors, from banana bread to passion fruit–made at a dairy farm in upstate New York.
You might think of making several of these fruity cups and holding them in the freezer as a gift for future you. I tried that too, but alas, the yogurt turns icy if kept long-term.
Danone SA ’s Two Good line of dairy snacks is adding Good Save, a new yogurt brand that uses surplus produce or rejected fruit deemed too ugly for store shelves, the Paris-based company said ...