Soaking nectarines, plums, and peaches in a ginger-lime syrup with fresh mint for 45 minutes gives them a refreshing kick.

For the fruit, put 150ml (5fl oz) water with the sugar, ginger and lime rind into a saucepan. Slowly bring to the boil, stirring a little to help the sugar dissolve.

This easy fruit and yogurt parfait with granola is a delicious and healthy breakfast. Here's how to make them!© Provided by Kim Ritter yogurt parfait recipe© Provided by Kim Ritter yogurt and ...

Grilled stone fruit and yogurt make a luscious, dreamy couple Grilled Stone Fruit With Yogurt, Honey-Balsamic Drizzle and Thyme July 22, 2021 More than 3 years ago By Ellie Krieger ...

2 slices watermelon, diced 2 slices papaya, diced apple, diced banana, diced 3 dates, chopped 2 tbsp mixed nuts, chopped 1 tbsp raisins 1 tbsp black raisins 1 cup muesli 1 tbsp honey 4 -5 tbsp ...

Part of your five-a-day, yes, but add in the syrup and your sugar count goes way up. This week we tested four own-brand tins of fruit cocktail. Lidl, Aldi and Spar's fruit cocktails have the same ...

Here Are 5 Ways To Use Leftover Canned Fruits 1. Fruit Salad One of the best ways to use a leftover canned fruit cocktail is to make a colourful and refreshing fruit salad out of it. Take half a bowl ...