To make julienne french fries at home, you'll only need one or two basic kitchen tools. Learn to make homemade fries with a little practice and precision.

6. Drain the food on paper towels. Absorbing excess oil removes much of the fat. Now that you’ve mastered the technique, you can make any of these recipes: Crispy Chicken Wings, Korean style ...

After the deep fryer is reheated to 375°-400°, add the potatoes and deep fry again for 5-7 minutes until golden brown. Remove and place in a large bowl.

Drain and put the potatoes in a bowl. Toss the potatoes with olive oil, a tablespoon of salt and some black pepper. Put down one layer of potatoes on a baking sheet.

Meanwhile, make the quick pickles. In a small bowl, stir the vinegar, salt and caster sugar together until dissolved. Add the vegetables, stir to coat in the pickling liquid and set aside.

We're gearing up for Super Bowl 50 with halftime party recipes that almost anyone can make. Today, learn how to make Buffalo Steak Fries, a tasty riff on a spicy game-day favorite.