The study found eating three servings of fries a week could increase your risk of developing type 2 diabetes by 20 percent ...

At Food & Wine, we rarely favor frozen over fresh — but we make an exception for french fries. Most frozen fries are par-cooked (often double-fried) and coated in a thin layer of starch and sugar, ...

With fewer restaurants open to sell french fries, Canadian farmers have been saddled with french fry potatoes, a special breed of spud By Laura Brehaut Published Apr 29, 2020 Last updated Apr 30, 2020 ...