When you are making peach cobbler, not just any old fruit will do - an expert shared the absolute best kinds of peaches to ...

But like many fruits, peaches come in different shapes, sizes, and flavors. So, which cultivar is a baker's best friend?

Here’s a helpful breakdown. The most basic distinction between peaches is freestone versus clingstone. Freestone peaches have pits that aren’t attached to the flesh, making them much ...

So let's get to it. One more thing — make sure you buy freestone peaches. Freestone means the pit pulls away from the flesh of the peach easily. If the word "cling" is associated with the peach ...

They’re also often used for canning since they tend to be sweeter. Freestone peaches: “These will come free from the pit very easily,” says Johnston. Use freestone peaches for any use ...

It looks like a good peach crop so far and it is a little earlier than previous years,” said Kent Livesay, co-owner of ...

Do this a day or two ahead. Choose very ripe freestone peaches, if you can find them. Freestone means the pits will be easy to pull out. If the stone fruit at your market is underripe, let it sit ...

Local clingstone peaches have been hitting farm market and farmer’s market tables for at least two weeks. Freestone peaches – like Red Haven – are already ripe.

Need a break? Play the USA TODAY Daily Crossword Puzzle. One more thing — make sure you buy freestone peaches. Freestone means the pit pulls away from the flesh of the peach easily. If the word ...