Foodborne outbreaks have been a major health concern worldwide. Bacterial and viral outbreaks put an enormous burden on the ...
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WGAU Radio on MSNNearly 10 million affected by foodborne illness, CDC findsA new report from the Centers for Disease Control and Prevention highlights growing concerns about foodborne illness in the ...
Food recalls rose by 41% last year, and illnesses from contaminated food doubled — yet key federal food safety ...
Microbes or chemical contaminants may enter the food chain at any point from farm to fork, causing foodborne illnesses. Different factors such as an individual's susceptibility and a microbe’s ...
HHS announced last week that it would slash its workforce by 20,000 people. Now, the nation is starting to see how that purge ...
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News-Medical.Net on MSNCDC study identifies leading culprits of foodborne illnessResearchers from the CDC and Colorado School of Public Health estimate that seven major pathogens caused 9.9 million ...
Craig Hedberg, PhD, a professor in the Division of Environmental Health Sciences at the University of Minnesota and ...
Sick workers contaminating food with foodborne germs led to the majority of viral outbreaks across the U.S. between 2014 and ...
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