Farro is a healthy and versatile whole-grain that is easy to make into grain bowls, risotto, grain salads and more. Whether your end goal is a hearty salad or grain bowl, warming side dish for chicken ...

Slow Cooker Mushroom Farro is hearty and simply bursting with mushroom flavor. It’s an easy to make and delicious side dish ...

Now, and indeed at any time of the year, giving the important people in your life the gift of Moët & Chandon is an elegant ...

Taste and season with more salt and olive oil as desired. Assemble salad: Put farro in a large bowl. Drizzle on vinegar and season with a big pinch of salt and chile flakes. Toss thoroughly.

Fill a medium pot with salted water and bring it to a boil over high heat. Once boiling, add farro and cook until tender, 18-20 minutes. Drain, toss dry and set aside. Meanwhile, place celery root ...

Fill a medium saucepan with water and bring to a boil over high heat. Add 1 tablespoon salt and the farro. Reduce the heat to medium and simmer, uncovered, until the farro is tender, about 30 minutes.

Then on August 31, 2006, along came Kiwis Janene and James Draper (right), the energy behind what is essentially a new generation of supermarket — Farro Fresh Foods. Their first store opened in ...

Combining three different sources of plant proteins – farro, edamame and pistachios – as well as the feta, this hearty salad is a great vegetarian post-workout choice. Each serving provides ...

Olympian and Aruba native Chloe Farro claimed the 100-yard freestyle super final win and the Indiana State 400-yard freestyle ...