Step 1. Mix all the ingredients for the cake, then pour the batter into the pan. For extra extra orange flavor, add a small packet of dry, orange flavored gelatin mix to the batter. Be sure to ...

This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

Cake flavors don’t come much better than the ones you make from scratch. Box mixes are great for convenience, but some c ...

beat the eggs with the sugar and orange zest at medium-high speed until smooth. Gradually beat in the olive oil until creamy, about 2 minutes. In a small bowl, whisk the cake flour with the baking ...

orange blossom water and orange zest and mix until the icing is smooth and thick. Using a palette knife, spread the icing evenly over the top of the cooled cake, dipping the knife into a bowl of ...

This cake is best made the day before serving ... Stir to combine, then fold the orange pulp through the mixture. Pour the mixture into the prepared tin, and put into the oven.