Emmi is Europe’s leading provider of premium Swiss dairy products, and has a long history of producing first-class speciality cheeses that are ideal for melting in fondue and Raclette. Both ...

We are therefore delighted with our partnership with GEVAG, which will mean we will be able to make Emmi’s raclette cheese in an even more cost-effective and environmentally sustainable manner.” In ...

The award-winning cheese maker Emmi Roth USA has introduced a line of flavored raclette cheeses. In addition to traditional Montanella raclette, the Wisconsin company now makes Mediterranean (with ...

MONROE, WI-- (Marketwired - January 06, 2014) - Emmi Roth USA, a leading provider of specialty cheese, announced today the introduction of three new flavors to their Roth® raclette lineup: ...

Since the Swiss cheese market began to be deregulated, Emmi has faced increased competition in the domestic market. To secure long-term growth, the company plans to raise its international sales from ...

Emmi claims that it produces 5,000 tons of raclette cheese annually, and it fails to understand why importers will be permitted to use the name raclette and Emmi will not. It fears that the ...

Emmi Roth USA, Monroe, Wis., a subsidiary of Switzerland-based Emmi Group, introduced three new flavors to its Roth raclette cheese lineup: Mediterranean, Five Peppercorn, and Roasted Garlic. Raclette ...

Emmi Roth USA, a leading provider of specialty cheese, announced today the introduction of three new flavors to their Roth® raclette lineup: Mediterranean, Five Peppercorn, and Roasted Garlic ...