As Colombia is known for coffee, and Chile for it’s fine wine, Ecuador is the king of fine chocolate, known as Cacao. What’s ...

Chocolate, our favourite confection devoured by the whole world, has a long and interesting history that goes back thousands ...

Based on archeological finds, it’s thought that people from Ecuador’s ancient Mayo-Chinchipe ... that we find the first evidence of humans consuming chocolate in a more modern form, as a ...

“Madagascar is typically really bright and sour (red fruit); an Ecuador [chocolate] is usually quite floral; Cocoa from the Ivory Coast tends to have some coconut notes amidst deep robust chocolate.