Maggie Schimmel, Wauwatosa, Wisconsin Get Recipe Hungry for more? Don’t forget to check out these gluten-free shortbread ...

The world has Scotland to thank for shortbread, the buttery, rich, and versatile cookie. The first known recipe for the sweet ...

Shortbread cookies are a classic treat suitable for any occasion—from a simple dessert ... This cookie recipe is ...

This chocolate shortbread recipe from 1996 F&W Best New Chef Maria ... Then, coarsely chop 3/4 pound bittersweet chocolate and melt two-thirds of it in a bowl in a microwave oven for about 1 ...

Shortbread biscuits fill the kitchen with a wonderful buttery freshly-baked smell. So simple and easy to flavour with your own choice of chocolate chips, nuts and fruit zest. Kids will love making ...

I go into auto-Parmesan-shortbread ... 3 days or frozen, wrapped in a double layer of clingfilm and a layer of foil, for up to 3 months (defrost overnight in the fridge). Bake as directed in the ...

Cultured butter gives cookies and shortbread a gentle, tangy background note. The butter, different from what's labeled ''sweet cream butter'' in the supermarket, is the result of introducing good ...

If you end up with too many cookies for even Santa to finish, use these ideas to give slightly stale sweets new life.

A quick whirl in the food processor and no rolling makes this an easy crust for tarts.