It’s a classic comfort food that brings together tender, perfectly seasoned pork chops, soft potatoes, and a rich, savory […] ...

Here, tender chops are dry-brined, pan-seared, and finished in the oven in a rich and creamy paprika-tomato sauce that’s loaded with sweet bell peppers, carrots, and aromatic garlic.

Heat oven safe cast iron pan to high on stovetop, add oil and sear chops until nicely browned on each side. Transfer to oven and bake at 350F for 30-35 minutes or until internal temperature ...

You can use thick-cut, bone-in pork chops, frying in oil until breading is golden brown then finish cooking in 400F degree oven. Servings: Makes 2 servings ...

To make the adult's dinner, remove the pork from the fridge and let them warm to room temperature. Place the two baked potatoes in the oven for 20 minutes, or until the pork is ready to eat.