These gluten-free dessert ideas will keep you coming back for more. These 10 plant-based sweet treats are must-tries.

Yep. This Ninja Creami ice cream nails the creamy texture and sneaks in 21g of protein with just four simple ingredients. It’s basically your new favorite way to cheat without cheating.

Chocolate Snow is made by combining maltodextrin and melted chocolate in a food processor. The final product is a light and fluffy powder that re-hydrates when it hits your tongue. It serves as ...

Ina has always stood by her "store-bought is fine" philosophy, and these sandwiches are no exception. Sure, you can make your ...

Stewart finishes the dessert with a dollop of whipped cream, giving the whole dish an elevated soda float vibe—but it won't ...

Grape-Nuts: they aren't grapes, nor are they nuts. The high-fibre cereal is made from a large baked whole wheat and malted barley-based biscuit that's ground and re-toasted. Developed in 1897 by C ...