News
Nanoplastics are everywhere. The fragments are so tiny they can accumulate on bacteria and be taken up by plant roots; ...
We focused on one of the key pathogens implicated in outbreaks of foodborne illness—E. coli O157:H7," said senior ... pumping out more Shiga-like toxin, the chemical that causes illness in ...
A novel evolutionary technique, designed to select E. coli strains capable of more efficiently metabolizing acetate—a ...
We focused on one of the key pathogens implicated in outbreaks of foodborne illness -- E. coli O157:H7," said senior ... pumping out more Shiga-like toxin, the chemical that causes illness in ...
11d
The Cool Down on MSNScientists issue warning about unexpected factor driving rapid spread of E. coli: 'A big problem'"An enormous ability to adsorb chemicals." Scientists issue warning about unexpected factor driving rapid spread of E. coli: 'A big problem' first appeared on The Cool Down.
The McDonald’s outbreak is caused by E. coli O157:H7, which produces a toxin that causes dangerous diarrhea and can lead to kidney failure and other serious problems, according to the CDC.
The U.S. Food and Drug Administration says the E. coli outbreak linked to McDonald's Quarter Pounders has expanded to 90 cases, with 27 hospitalizations and one death.
The number of people that became ill from an E. coli outbreak linked to raw onions served on McDonald's Quarter Pounders weeks ago has climbed, but there no longer appears to be any food safety ...
The McDonald’s outbreak is caused by E. coli O157:H7, which produces a toxin that causes dangerous diarrhea and can lead to kidney failure and other serious problems, according to the CDC.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results