On days when we want a sweet and easy breakfast, we turn to these chocolate mini Dutch baby pancakes. Dutch babies are known for their custardy centers and crispy, dramatically puffed edges.

Three in the pan' is a traditional mini pancake cooked, as the name suggests, by putting three dollops of batter in one pan. The buckwheat and chocolate pancakes in this Dutch recipe are served ...

The fluffy bite-sized pancakes are one way Belgian Boys is making European foods mainstream—bringing the poffertjes, or Dutch mini pancakes, and Belgian Chocolate to an American audience.

After workshopping the idea with his siblings, Josh and his dad decided on Poffertjes, Dutch mini pancakes covered in toppings ranging from icing sugar to fresh fruit and chocolate sauce.

Divide batter among prepared wells, filling about one-third of the way full. Bake mini pancakes until sides are puffed and slightly darkened around the edges, 20 to 22 minutes. Let cool slightly ...