There's no prep work involved when seasoning with dried herbs: just open a jar or a sachet, and they're ready to take your food to the next ... to seasoning fresh fish, we don't usually see ...

Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a food processor with the salsa ... Serve warm or at room temperature with the sauce. The fish can be made 1 to 2 hours ahead ...

Two calories per fish, high protein, low fat. Since they are freeze-dried, they don’t smell that ... One of my cats has some food sensitivities, but my vet approved it!” ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce ... a fresh fish can cook simply by placing a piece of dried fish in the ...

Dried scallops (conpoy) are expensive, but a little goes a long way. Buy the largest ones you're willing to pay for - the small ones are much tougher. Fish paste is sold by Chinese fresh seafood ...