Wendy Birkhan's recipe for banana cake has been in her family since the early 1900s. Birkhan recently submitted her recipe to the Ottawa Public Library for a new Canada 150 project.

Ripe bananas ~ The riper the better! You want the really speckled bananas for this recipe. If you don't have ripe bananas, scroll down to the FAQs for my tips on how to ripen them quickly. All ...

All-in Banana Bread (with appeal) If you have this banana bread in mind, pick up organic bananas at the grocery store. And if you plan to include the peel, wash them before tossing into the ...

Almost 20 years ago, Vancouver Island’s Shelley Albeluhn uploaded her experimental banana bread recipe to Allrecipes. 35 million views later, it may very well be the most-viewed banana bread ...

The humble banana is, arguably, the most adaptable fruit. It’s ready to be eaten fresh (when there’s not a lot of time to have anything else), but also gains major flavour when slow-cooked and ...

Bananas deserve your attention. This simple fruit is rich in fibre and contains beneficial nutrients, including potassium, vitamin B6, vitamin C, various antioxidants, and phytonutrients. Including ...