However, I know that donuts fried in oil aren’t the best snack choice. I wanted a non-fried version of doughnuts to snack on ...

To make biscuit doughnuts: Heat vegetable oil or the oil of your choice to 350ºF. Gently put the doughnuts in the oil and fry ...

Also known as Sufganiyot, these Jewish-style doughnuts are a traditional treat during Hanukkah. This recipe is easy to follow and fun to make at home! Prep Time 2 hours 30 minutes Work Time 30 minutes ...

doughnuts from scratch and just keeping it fresh and original recipe from 40 years ago. It's just your good old-fashioned doughnuts. Herrine: The doughnuts are even a favorite for local ...

Doughnuts are special occasion food, celebration food for carnivals and high holidays. It is rich, over the top, throw away the rulebook food, something to look forward to having once a year, and ...

Try this easy and quick air fryer doughnut recipe to satisfy your sweet tooth ... Sprinkle some flour on a clean, dry surface and roll out the doughnut dough. Flatten it so that it has a ½ inch ...

Using a smaller round cutter (1 inch), stamp out the centers. Transfer the doughnuts and holes to 2 parchment paperlined baking sheets. Cover loosely with plastic wrap and let the doughnuts and ...

Position racks in the upper and lower thirds of the oven and preheat the oven to 400°. Bake the doughnuts and holes for 25 minutes, shifting the pans from top to bottom and front to back halfway ...

For this recipe you will need a freestanding mixer with a dough hook attachment, a cook’s thermometer, a 3cm/1¼in plain cutter, a 9cm/3½in plain cutter and a blender.