Cured ham is what you'll commonly find in deli counters and at holiday dinners, prized for its rich, salty flavor and tender ...

So, what's the difference? The preservation process is at the heart of the distinction between cured and uncured ham. Cured ham undergoes treatment with a blend of salts, nitrates, and sugars to ...

It’s a lean protein with big flavor. The first thing to know about sliced ham is that there are two basic types; cured and uncured. Cured ham relies on potentially harmful chemicals — sodium n ...

Times are tough right now with ... The ham is then often smoked with woods such as apple or hickory, so the only real work you have to do is reheat it. It's rare to find an uncured ham that ...

Recalled products include fully cooked products and private label products including Alexander & Hornung spiral sliced ham and Niman Ranch Applewood smoked uncured ham. The products involved in ...

smoked uncured ham Sea salt and freshly ground black pepper 1⁄2 cup ghee, grass-fed unsalted butter or coconut oil Finely grated zest and juice of 3 blood oranges 1⁄2 cup light-colored raw ...