Diwali sweets vary by region ... clients with customers ordering Diwali boxes — packed with a choice of two different laddoos and cardamom khova truffles. Sheth describes these as white fudge ...

Diwali, the festival of lights, is a day of fun, frolic, and of course, lip-smacking sweets! Different signs have their distinct taste buds and likings. That is why certain sweets turn out to be ...

Diwali, which will be celebrated within ... Maharaja sells about 80 different kinds of sweets. And while some shops use shortcuts, like milk powder, to produce such large quantities of mithai ...

featuring many different Diwali traditions. Indian food and sweet treats are also a part of Diwali celebrations. At the Sri Lakshmi Temple cafeteria in Ashland, sweets and snacks are now being ...

Malpua or Amalu may have its origin in Bangladesh, but it is a famous sweet from Odisha, known for being served at the Lord Jagannath Puri temple.

But many modern influences are creeping into Diwali sweet boxes now too ... but the gram flour balls are much smaller, giving the sweet a slightly different texture. Besan ladoo, meanwhile ...

“Different religious traditions in India ... is one of their favorite sweets during Diwali. Jalebi, spiral-shaped and dipped in syrup, and almond burfi, sugary and square-like, are some of ...

At Om, Patel sells a large variety of different sweets for customers to take home. If customers are new to Diwali sweets, she encourages them to try a sample before deciding which to pick.

Mithai was also central to Diwali, which will be celebrated on Oct. 31 this year. But as her tastes shifted, she realized those treats could be too sweet — and they could use some salt.