The Ladakhi cuisine pop-up at Chor Bizarre brought the flavors of Ladakh to Delhi. Curated by Prince Stanzin Jigmed Namgyal, the menu featured Khambir with Tangthur, Gyathuk, Yarkhandi Pulao, O-Skyu, ...

An abandoned body, a missing person’s complaint, and a post-mortem report led to the unfolding of the brutal killing of a ...

This diversity finds its expression in the rich flavours of Indian cuisine. Every state has its flavour, ingredients, and cooking techniques that make Indian food a rich tapestry of culinary ...

Delhi High Court on Thursday restrained Adyar Gate Hotels Limited from using the name and mark ‘Dakshin’ for their stand ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. India's nu metal meets folk viral sensations Bloodywood have released stomping new single ...