The “dream” part, I’d guess, is the tender cake flavored with a generous dose of vanilla or cardamom. The “lazy” bit is its so-easy frosting of melted butter, brown sugar and coconut.

You will need six flowerpot muffin cases, cake pop sticks (both from lakeland.co.uk) and a 5cm-6cm (2in-2¼in) daisy-shaped biscuit cutter (from squires-shop.com), and a piping bag with a large ...